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Authentic liquor of exceptional power - thanks to the 130 plants that compose it. It is the only world-famous GREEN liqueur entirely made from natural elements, and to age in oak casks and in bottles. She is powerful and different. To bring out the aromas, Chartreuse is consumed with ice cubes. Traditionally, it is considered a digestif, but more and more connoisseurs are also tasting it in cocktails.
This lime-green, anise-scented liqueur is sweet at first sip, then herbaceous in the middle, showing fennel, pine, tarragon and mild floral notes. The finish is spicy and warming, with anise, white pepper and ginger heat. It's a bit too viscous and fiery for straight-up sipping, but it's beautifully complex and a key ingredient for the classic Last Word and other cocktails.