Durif is synonymous with Petite Sirah, the widely grown grape in the region - we added "Grand" to the name for its grand style. With harmonious tannins, this wine is opulent, luxuriously soft and totally enjoyable. Petite Sirah's full body and bold fruit make it an ideal match for barbecue, especially brisket with a slightly sweet sauce, and other rich meat dishes. The variety's heavy tannins call for fatty protein and strong flavors that won't get drowned out by the wine.